What a great way to start your day! This gluten free, dairy free and nut free delight will get your engines started and keep you powering along until lunch time.
Serves 2
2 cups almond, hemp or coconut milk
½ cup quinoa
2 coarsely grated apples
½ teaspoon cinnamon
1 tablespoon whey protein powder
Soak the quinoa in water overnight. The next day drain and rinse it well under running water.
Place the quinoa and milk in a pot and cook over low heat until soft and creamy.
Stir all remaining ingredients into porridge and serve.
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